The Adamawa region, home to one of Cameroon’s largest cattle herds, struggles to raise awareness among livestock farmers and traders…
These areas, which settled people call « margins, » are in reality the realm of nomadic herders. No tractors, no oil. Just…
Nomadic herders facing zoonoses: When ancestral knowledge is no longer enough against the invisible.
Behind every glass of milk drunk at a nomadic herder’s farm lies a two-sided truth. On one hand, centuries of…
Representing nearly 30% of the meat consumed on the planet, it is prized for its tenderness and culinary versatility.
Cameroon’s aquaculture potential is no longer just a figment of the imagination. From the 420 km of coastline in the Littoral region to the vast reservoirs of the Far North, each ecosystem offers a specific niche.
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