The production of these alternatives generates considerably reduced greenhouse gas emissions compared to intensive livestock farming, actively contributing to the fight against global warming.
From their height of five meters, they watch over the great outdoors and discreetly shape the vegetation of the savannas…
Initially set for August 21, the closing date for applications for zootechnical and veterinary training cycles has been postponed to…
Participants gathered in Mbankomo to finalize the « One Health » e-learning training modules.
Its fat content varies between 35% and 50% depending on the species, which is more than ten times that of cow’s milk, which contains only about 4%.
Behind its eco-friendly image, gas combustion and the handling of this tool reveal hidden risks to health and the environment.
The first major pillar of this profound transformation lies in regaining food sovereignty.
Experts gathered in Douala under the auspices of Comifac are advocating for integrated management linking human, animal and environmental health.
The Zoonoses Programme, One Health platform, organised from 03 to 05 August 2026 in Bafoussam, a workshop for advocacy and engagement of said community leaders for the adoption of the One Health approach.
Rigorous studies conducted in different regions of sub-Saharan Africa have highlighted a truth that the authorities are still struggling to fully acknowledge.